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Welcome to Quartz Reef, a highly acclaimed winery brand nestled in the picturesque Central Otago region. Since 1996, Quartz Reef has been synonymous with exceptional Methode Traditionnelle sparkling wines and Single Vineyard Estate Pinot Noir. This fully integrated business encompasses two vineyards and a winery, offering a turnkey opportunity for wine enthusiasts and investors.
Vineyards: Spanning two adjacent Bendigo vineyards with a total land holding of 31.3042 hectares, and 24.84 hectares dedicated to meticulously planted vines. These vineyards are renowned for their premium quality grapes, cultivated using organic and biodynamic farming practices certified by Biogro and Demeter.
Winemaking Excellence: With a 350-tonne capacity winery and led by Rudi Bauer, the in-house team ensures the highest standards of winemaking.
Unique Product Portfolio: Quartz Reef produces approximately 12,000 cases of wine annually, with an estimated 14,000 cases projected for 2023. The range includes the iconic Methode Traditionnelle sparkling wines, accounting for approximately 60% of production, as well as superb Single Vineyard Estate Pinot Noir.
Organic & Biodynamic Commitment: Quartz Reef takes pride in sustainable viticulture, reflecting its dedication to the environment and wine quality. The organic and biodynamic practices employed in the vineyards not only preserve the land's natural beauty but also enhance the flavours and characteristics of the wines.
Established Market Presence: Market Presence: Established domestic sales and distribution with exposure to multiple international markets via a global network of distributors.
With a respected brand, exceptional wines, organic farming practices, Quartz Reef is primed for continued success.
For Sale by Negotiation