2 Gilberd Street, Castlecliff, Whanganui, Wanganui

This operational beef processing plant and buildings, developed as a specialist export facility, at 2 Gilberd Street, Whanganui, is located on the west coast of the North Island, New Zealand. The focus is on trade to the following markets: New Zealand, USA, China, Korea, the Middle East and South Pacific countries and islands.

Of particular importance is the ability to process Wagyu and the largest bulls and is designed ready for Halal certification. A modern building 1,744 m2 (approx) including covered stockyards, the plant is inclusive of the requirements of an efficient and compact beef slaughtering facility.

Enquire for further information and a confidential discussion on this investment. Please refer to the attached video.